Sundubu Jjigae in Itaewon Class
What happens
The soft tofu stew is the dish the Danbam pub stakes its survival on — cooked, criticized, perfected and served across the season as the underdog kitchen takes on a food empire. Few dramas have tied a plot this tightly to one bubbling pot.
The food: Sundubu Jjigae (순두부찌개)
Bubbling soft-tofu stew, served with a raw egg to crack in.