Dolsot Bibimbap (돌솥비빔밥)
Bibimbap in a sizzling stone pot — the crispy rice is the prize.
- Korean name
- 돌솥비빔밥
- Spice level
- Mild
- Flavor
- savory · nutty
- Typically contains
- egg
- Vegetarian / vegan
- Sometimes — vegetable-forward, but anchovy broth, fish sauce or meat garnish is common. Ask first
- Also written as
- dolsot, stone pot bibimbap, hot stone bibimbap
Nutrition
| Calories | 101 kcal |
|---|---|
| Carbohydrate | 17.46 g |
| Protein | 3.4 g |
| Fat | 1.78 g |
| Sodium | 93 mg |
Per serving (~575ml): ≈581 kcal · sodium ≈535 mg (27% of the WHO daily guideline, 2,000 mg)