Dakgalbi (닭갈비)
Spicy chicken stir-fried on a big iron plate — Chuncheon's signature.
- Korean name
- 닭갈비
- Spice level
- Spicy
- Flavor
- spicy · sweet
- Typically contains
- chicken
- Vegetarian / vegan
- Not vegetarian — meat or seafood is core to the dish
- Also written as
- dak galbi, chuncheon dakgalbi, spicy stir-fried chicken, dakgalbi cheese
Nutrition
| Calories | 186 kcal |
|---|---|
| Carbohydrate | 7.93 g |
| Protein | 13.98 g |
| Fat | 10.96 g |
| Sodium | 338 mg |
Per serving (~300g): ≈558 kcal · sodium ≈1,014 mg (51% of the WHO daily guideline, 2,000 mg)
Related foods
삼겹살 · SamgyeopsalMilder alternative Thick-cut grilled pork belly — Korea's default BBQ night. 불고기 · BulgogiMilder alternative Thin-sliced beef in a sweet soy marinade, grilled or pan-cooked. 
갈비 · GalbiMilder alternative Beef short ribs in a soy-sugar marinade — celebration-tier Korean BBQ. 돼지갈비 · Dwaeji GalbiMilder alternative Sweet marinated pork ribs, grilled at the table. 떡갈비 · TteokgalbiMilder alternative Grilled patties of minced rib meat — galbi flavor, no bones.