Warm tofu with stir-fried kimchi and pork — a top-tier anju.
Korean name
두부김치
Spice level
Medium
Flavor
spicy · savory
Typically contains
tofu, pork
Vegetarian / vegan
Not vegetarian — meat or seafood is core to the dish
Also written as
dubu kimchi, tofu kimchi, tofu with stir-fried kimchi
Spice and flavor are editorial assessments of the standard version — individual
restaurants and recipes vary. Ingredient notes are typical, not guaranteed:
always check with the restaurant for allergies or dietary needs.
Nutrition
Calories
115 kcal
Carbohydrate
5.63 g
Protein
7.79 g
Fat
6.85 g
Sodium
396 mg
Per serving (~250g):
≈288 kcal · sodium ≈990 mg
(50% of the WHO daily guideline, 2,000 mg)
Per 100g · total serving 250g · Official data: National Integrated Food Nutritional Information Standard Data (Korea MFDS)
(DB item: 두부김치, synced 2026-07-17).
Values vary by recipe and portion.