Pork-bone 'hangover soup' — the heavy-duty morning-after fix.
Korean name
뼈다귀해장국
Spice level
Medium
Flavor
savory · spicy
Typically contains
pork
Vegetarian / vegan
Not vegetarian — meat or seafood is core to the dish
Also written as
haejang guk, hangover soup, ppyeo haejangguk, pork bone hangover soup
Spice and flavor are editorial assessments of the standard version — individual
restaurants and recipes vary. Ingredient notes are typical, not guaranteed:
always check with the restaurant for allergies or dietary needs.
Nutrition
Calories
21 kcal
Carbohydrate
0.96 g
Protein
2.7 g
Fat
0.63 g
Sodium
108 mg
Per serving (~650ml):
≈137 kcal · sodium ≈702 mg
(35% of the WHO daily guideline, 2,000 mg)
Per 100ml · total serving 650ml · Official data: National Integrated Food Nutritional Information Standard Data (Korea MFDS)
(DB item: 뼈다귀해장국, synced 2026-07-17).
Values vary by recipe and portion.