Spice and flavor are editorial assessments of the standard version — individual
restaurants and recipes vary. Ingredient notes are typical, not guaranteed:
always check with the restaurant for allergies or dietary needs.
Nutrition
Calories
85 kcal
Carbohydrate
14.95 g
Protein
2.35 g
Fat
1.75 g
Sodium
330 mg
Per serving (~600g):
≈510 kcal · sodium ≈1,980 mg
(99% of the WHO daily guideline, 2,000 mg)
Per 100g · total serving 600g · Official data: National Integrated Food Nutritional Information Standard Data (Korea MFDS)
(DB item: 순대국, synced 2026-07-17).
Values vary by recipe and portion.