Korean beef tartare with pear, sesame oil and egg yolk.
Korean name
육회
Spice level
Not spicy
Flavor
savory · nutty
Typically contains
beef, raw egg
Vegetarian / vegan
Not vegetarian — meat or seafood is core to the dish
Also written as
yukke, yuk hoe, korean beef tartare
Spice and flavor are editorial assessments of the standard version — individual
restaurants and recipes vary. Ingredient notes are typical, not guaranteed:
always check with the restaurant for allergies or dietary needs.
Nutrition
Calories
130 kcal
Carbohydrate
8.12 g
Protein
9.93 g
Fat
6.43 g
Sodium
418 mg
Per serving (~150g):
≈195 kcal · sodium ≈627 mg
(31% of the WHO daily guideline, 2,000 mg)
Per 100g · total serving 150g · Official data: National Integrated Food Nutritional Information Standard Data (Korea MFDS)
(DB item: 육회, synced 2026-07-17).
Values vary by recipe and portion.