Jjukkumi Bokkeum (주꾸미볶음)

Seafood

Spicy webfoot octopus stir-fry — spring's spiciest craving.

Korean name
주꾸미볶음
Spice level
Very spicy
Flavor
spicy
Typically contains
octopus
Vegetarian / vegan
Not vegetarian — meat or seafood is core to the dish
Also written as
jjukkumi, jukkumi, jukumi, spicy baby octopus

Spice and flavor are editorial assessments of the standard version — individual restaurants and recipes vary. Ingredient notes are typical, not guaranteed: always check with the restaurant for allergies or dietary needs.

Nutrition

Calories106 kcal
Carbohydrate11.41 g
Protein9.16 g
Fat2.6 g
Sodium459 mg

Per serving (~200g): ≈212 kcal · sodium ≈918 mg (46% of the WHO daily guideline, 2,000 mg)

Per 100g · total serving 200g · Official data: National Integrated Food Nutritional Information Standard Data (Korea MFDS) (DB item: 주꾸미볶음, synced 2026-07-17). Values vary by recipe and portion.

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